Four Seasons Hotel Bengaluru at Embassy ONE has opened in Bengaluru, set amid 5.6 acres of landscaped gardens and water features including a 100 feet outdoor pool. The second Four Seasons in India is located within the new landmark destination Embassy ONE, encompassing the 230-room Four Seasons Hotel Bengaluru, 105 Four Seasons Private Residences and commercial and luxury retail space.
With 16,574 square feet of event spaces accommodating as many as 1,000 guests, Four Seasons Hotel Bengaluru is ideally positioned for business functions ranging from executive board meetings through high impact product launches and multi-day conferences.
Developed by India’s leading developer Embassy Group, Four Seasons Hotel Bengaluru at Embassy ONE features interiors by Yabu Pushelberg, beautifully complemented by a curated collection of paintings, prints and sculptures by more than 25 contemporary Indian artists throughout the hotel. Rooms and suites offer views of the greenery, some featuring the Palace Grounds. Embassy ONE is also home to 105 Four Seasons Private Residences, the first of its kind in India.
Led by Executive Chef Stéphane Calvet, the culinary team brings an international outlook to the table. The dining experiences are diverse with CUR8, guests are welcomed into a design led indoor/outdoor restaurant as the chefs are on show at the numerous open kitchens. The Lobby Lounge and Terrace, promises the best afternoon tea, and light fare around the clock. For the spirited connoisseur, the world’s finest whiskies are available at The Collection every evening. There’s also the Pool Bar offering poolside tropical refreshments amid the hotel’s green gardens. Far & East offers its modern space on the 21st floor, bringing together a melange of Chinese, Japanese and Thai cuisines, as well as classic dishes such as the expertly prepared Peking duck. For nightcaps, Copitas offers late night cocktails, as well as sundowners and shared platters with a view on the 21st floor terrace for the after-work crowd.